The creamy, gooey, absolutely irresistible Tini’s Viral TikTok Mac and Cheese has taken social media by storm for good reason. This isn’t your ordinary mac and cheese—it’s a revolutionary twist that combines velvety cheese sauce with perfectly al dente pasta, creating a texture so divine you’ll be scraping the dish clean. With over 10 million views and counting, this recipe has become the comfort food sensation of the year. You’ll learn how to recreate this internet phenomenon in your own kitchen, with all the tips and tricks that made Tini’s Viral TikTok Mac and Cheese impossible to resist.
Why You’ll Love This Recipe
Tini’s Viral TikTok Mac and Cheese stands out from traditional recipes with its game-changing technique that creates the perfect cheese-to-pasta ratio. Unlike other mac and cheese recipes that can be grainy or bland, this version delivers a silky-smooth sauce that clings to every pasta curve, creating the most satisfying bite. The contrast between the creamy interior and the crispy, golden-brown top layer creates a textural masterpiece that keeps you coming back for more.
What makes this viral mac and cheese recipe truly special is its accessibility—you don’t need chef-level skills to create a restaurant-worthy dish. The straightforward process eliminates common pitfalls like broken sauce or mushy pasta. Plus, the dramatic cheese pull when serving (perfect for your own TikTok recreation) makes this a showstopper for everything from weeknight dinners to holiday gatherings. The rich, complex flavor belies how easy it actually is to prepare.
Ingredients
For Tini’s Viral TikTok Mac and Cheese, you’ll need:
- 16 oz (454g) elbow macaroni or cavatappi pasta
- 4 tbsp (56g) unsalted butter
- ¼ cup (32g) all-purpose flour
- 3 cups (720ml) whole milk, room temperature
- 1 cup (240ml) heavy cream
- 4 cups (452g) sharp cheddar cheese, freshly grated (pre-shredded won’t melt properly)
- 2 cups (226g) gruyere cheese, freshly grated (the secret to the perfect cheese pull)
- 1 tbsp (15g) dijon mustard
- 1 tsp garlic powder
- ½ tsp paprika
- ½ tsp onion powder
- Salt and freshly ground black pepper to taste
The key to Tini’s Viral TikTok Mac and Cheese is using high-quality, block cheese that you grate yourself. Pre-shredded cheeses contain anti-caking agents that prevent the silky-smooth melt that made this recipe famous. The combination of sharp cheddar and gruyere creates the perfect balance of flavor and meltability that’s essential to the recipe’s success.
Pro Tips
Grate Your Own Cheese: This is non-negotiable for Tini’s Viral TikTok Mac and Cheese. Store-bought shredded cheese contains cellulose that prevents proper melting. Block cheese freshly grated just before cooking will create that viral-worthy cheese pull and smooth texture. For even better results, let your grated cheese come to room temperature before adding it to the sauce.
Perfect Your Roux: The foundation of an exceptional cheese sauce is a properly cooked roux. Cook the butter and flour mixture until it smells nutty and reaches a light golden color—about 2-3 minutes. This step cooks out the raw flour taste while maintaining thickening power. Add room temperature (not cold) milk gradually while whisking constantly to prevent lumps, creating the silky base that made this mac and cheese go viral.
Undercook Your Pasta Slightly: For the authentic Tini’s Viral TikTok Mac and Cheese texture, cook your pasta 2 minutes less than the package directions indicate. The pasta will continue cooking in the oven, absorbing sauce and becoming perfectly al dente rather than mushy. Rinsing the pasta after boiling stops the cooking process and removes excess starch that could make your final dish gummy.

Instructions
Step 1: Prepare Your Ingredients
Preheat your oven to 350°F (175°C). Bring a large pot of salted water to a boil for your pasta. While waiting, grate all your cheese by hand and set aside at room temperature. This prep step is crucial for Tini’s Viral TikTok Mac and Cheese success—having everything ready ensures your sauce won’t break while you’re scrambling to grate cheese.
Step 2: Cook The Pasta
Add your pasta to the boiling water and cook for 2 minutes less than the package directions suggest. You want it slightly underdone as it’ll finish cooking in the oven. Drain the pasta and rinse briefly with cool water to stop the cooking process. Give it a gentle shake to remove excess water, then set aside.
Step 3: Make The Roux Base
In a large, heavy-bottomed pot or Dutch oven, melt butter over medium heat. Once melted, add flour and whisk constantly for 2-3 minutes until the mixture turns light golden and smells slightly nutty. This cooking process eliminates the raw flour taste that would otherwise affect your Tini’s Viral TikTok Mac and Cheese.
Step 4: Create The Sauce
Gradually add room temperature milk and cream to your roux, whisking continuously to prevent lumps from forming. Bring the mixture to a gentle simmer, stirring frequently until it thickens enough to coat the back of a spoon—about 5-7 minutes. The patience here pays off with an ultra-creamy base.
Step 5: Add Cheese And Seasonings
Remove the pot from heat and add the cheeses in small handfuls, stirring well between additions to ensure smooth melting. Then stir in the dijon mustard, garlic powder, paprika, onion powder, salt, and pepper. The combination of these seasonings creates the distinctive flavor profile that made Tini’s Viral TikTok Mac and Cheese a sensation.
Step 6: Combine And Bake
Fold your cooked pasta into the cheese sauce until thoroughly coated. Transfer the mixture to a buttered 9×13 inch baking dish. For the optional but recommended crispy top, sprinkle on an additional ½ cup each of cheddar and gruyere. Bake for 25-30 minutes until bubbling around the edges with a golden-brown top. Let it rest for 5-10 minutes before serving to achieve those picture-perfect cheese pulls.
Variations
Buffalo Chicken Mac: Transform Tini’s Viral TikTok Mac and Cheese into a spicy sensation by adding 2 cups of shredded rotisserie chicken tossed with ⅓ cup buffalo sauce. Mix into the mac and cheese before baking, then top with crumbled blue cheese for the ultimate game day crowd-pleaser. The spicy kick contrasts beautifully with the creamy base.
Bacon Jalapeño: For a smoky-spicy twist, fold in 8 slices of crispy, crumbled bacon and 2-3 deseeded, finely diced jalapeños (adjust based on your heat preference) before baking. The smokiness of the bacon and the hint of heat from the jalapeños elevate the original Tini’s Viral TikTok Mac and Cheese to new heights.
Vegetable Boost: Create a more nutritious version by adding 2 cups of roasted vegetables like broccoli, cauliflower, or butternut squash. These additions not only add nutritional value but also create interesting texture contrasts with the creamy pasta. This variation maintains the comfort factor while adding color and nutrients to the original viral recipe.
Storage and Serving
Tini’s Viral TikTok Mac and Cheese can be refrigerated in an airtight container for up to 3 days. For optimal texture when reheating, add a splash of milk and heat gently in the microwave at 50% power, stirring occasionally, or in the oven at 325°F covered with foil until warmed through. Freezing is possible for up to 2 months, though the texture may change slightly—thaw overnight in the refrigerator before reheating.
For an Instagram-worthy presentation, serve Tini’s Viral TikTok Mac and Cheese in individual ramekins topped with a light sprinkle of fresh herbs like thyme or parsley. Pair it with a crisp green salad dressed with a light vinaigrette to balance the richness. For an elevated dinner, serve alongside slow-roasted tomatoes or a simple protein like grilled chicken or steak. The versatility of this dish makes it perfect for both casual family dinners and special occasions.
FAQs
Why did my cheese sauce turn grainy?
Graininess usually occurs when cheese is overheated or when pre-shredded cheese is used. For smooth Tini’s Viral TikTok Mac and Cheese, always grate your own cheese, add it after removing the pot from direct heat, and incorporate it gradually.
Can I make this ahead of time?
Yes! Prepare Tini’s Viral TikTok Mac and Cheese up to the point of baking, cover, and refrigerate for up to 24 hours. When ready to serve, bring to room temperature for 30 minutes, then bake as directed, adding 5-10 minutes to the baking time.
What’s the best pasta shape for this recipe?
While the original Tini’s Viral TikTok Mac and Cheese uses cavatappi, any medium pasta shape with ridges or curves works well. Elbow macaroni, shells, or rotini are excellent alternatives as they trap the creamy sauce effectively.
My sauce is too thick/thin. How can I fix it?
For a thinner sauce, add warm milk, 2 tablespoons at a time. If your sauce is too thin, create a slurry with 1 teaspoon cornstarch and 1 tablespoon cold water, then stir into the simmering sauce until thickened.
Can I use different cheeses?
Absolutely! While the specific cheese blend contributes to the signature flavor of Tini’s Viral TikTok Mac and Cheese, you can experiment with fontina, gouda, or monterey jack. Just ensure you maintain the ratio of hard to semi-soft cheeses for the proper consistency.
Conclusion
This Tini’s Viral TikTok Mac and Cheese is comfort food at its finest — a velvety, cheesy masterpiece that transforms a simple pasta dish into a crave-worthy sensation. It’s the kind of dish that brings people together, whether you’re making it for a family dinner or impressing friends with your social media-famous culinary skills. The perfect balance of creamy sauce and tender pasta, complemented by that irresistible golden top, makes this recipe worthy of its viral status. Master this dish once, and you’ll understand exactly why millions couldn’t stop watching—and why you’ll be making it again and again.
Print
Tini’s Viral TikTok Mac and Cheese
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Americaine
Description
Tini’s Viral TikTok Mac and Cheese with creamy cheese sauce, elbow macaroni, and savory seasonings – quick, comforting, crowd-pleasing recipe.
Ingredients
- 16 oz (454g) elbow macaroni or cavatappi pasta
- 4 tbsp (56g) unsalted butter
- ¼ cup (32g) all-purpose flour
- 3 cups (720ml) whole milk, room temperature
- 1 cup (240ml) heavy cream
- 4 cups (452g) sharp cheddar cheese, freshly grated (pre-shredded won’t melt properly)
- 2 cups (226g) gruyere cheese, freshly grated (the secret to the perfect cheese pull)
- 1 tbsp (15g) dijon mustard
- 1 tsp garlic powder
- ½ tsp paprika
- ½ tsp onion powder
- Salt and freshly ground black pepper to taste
Instructions
- Step 1: Prepare Your Ingredients Preheat your oven to 350°F (175°C). Bring a large pot of salted water to a boil for your pasta. While waiting, grate all your cheese by hand and set aside at room temperature. This prep step is crucial for **Tini’s Viral TikTok Mac and Cheese** success—having everything ready ensures your sauce won’t break while you’re scrambling to grate cheese.
- Step 2: Cook The Pasta Add your pasta to the boiling water and cook for 2 minutes less than the package directions suggest. You want it slightly underdone as it’ll finish cooking in the oven. Drain the pasta and rinse briefly with cool water to stop the cooking process. Give it a gentle shake to remove excess water, then set aside.
- Step 3: Make The Roux Base In a large, heavy-bottomed pot or Dutch oven, melt butter over medium heat. Once melted, add flour and whisk constantly for 2-3 minutes until the mixture turns light golden and smells slightly nutty. This cooking process eliminates the raw flour taste that would otherwise affect your **Tini’s Viral TikTok Mac and Cheese**.
- Step 4: Create The Sauce Gradually add room temperature milk and cream to your roux, whisking continuously to prevent lumps from forming. Bring the mixture to a gentle simmer, stirring frequently until it thickens enough to coat the back of a spoon—about 5-7 minutes. The patience here pays off with an ultra-creamy base.
- Step 5: Add Cheese And Seasonings Remove the pot from heat and add the cheeses in small handfuls, stirring well between additions to ensure smooth melting. Then stir in the dijon mustard, garlic powder, paprika, onion powder, salt, and pepper. The combination of these seasonings creates the distinctive flavor profile that made **Tini’s Viral TikTok Mac and Cheese** a sensation.
- Step 6: Combine And Bake Fold your cooked pasta into the cheese sauce until thoroughly coated. Transfer the mixture to a buttered 9×13 inch baking dish. For the optional but recommended crispy top, sprinkle on an additional ½ cup each of cheddar and gruyere. Bake for 25-30 minutes until bubbling around the edges with a golden-brown top. Let it rest for 5-10 minutes before serving to achieve those picture-perfect cheese pulls.
Notes
Fresh ingredients will always yield the best flavor results.
Nutrition
- Serving Size: 1 cup
- Calories: 550
- Sugar: 3g
- Sodium: 750mg
- Fat: 38g
- Saturated Fat: 23g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 115mg