Description
Try our delicious Mediterranean Chicken Meatballs Recipe today! Discover a flavorful twist on a classic dish with this easy recipe.
Ingredients
- Ground chicken: 1 pound (preferably thigh meat for juiciness)
- Breadcrumbs: 1/2 cup (panko or regular)
- Egg: 1 large
- Garlic: 3 cloves, minced
- Red onion: 1/4 cup, finely chopped
- Fresh parsley: 1/4 cup, finely chopped
- Fresh mint: 2 tablespoons, finely chopped
- Feta cheese: 1/4 cup, crumbled
- Sun-dried tomatoes: 1/4 cup, finely chopped (oil-packed, drained)
- Ground cumin: 1 teaspoon
- Ground coriander: 1 teaspoon
- Dried oregano: 1 teaspoon
- Salt: 1 teaspoon
- Black pepper: 1/2 teaspoon
- Olive oil: 2 tablespoons (for frying)
Instructions
- Step 1: Mix the Ingredients: In a large mixing bowl, combine the ground chicken, breadcrumbs, and egg. Mix until just combined.
- Step 2: Add the minced garlic, chopped red onion, parsley, mint, feta cheese, and sun-dried tomatoes to the mixture.
- Step 3: Sprinkle in the cumin, coriander, dried oregano, salt, and black pepper.
- Step 4: Using your hands or a spoon, gently mix the ingredients until well incorporated. Be careful not to overmix as this can make the meatballs tough.
Notes
Try This Recipe and Leave a comment Below, your opinion matters to me!
Nutrition
- Serving Size: 4 serving
- Calories: 400
- Sugar: 5g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 15g
- Cholesterol: 50mg